Our Menu
*These items are cooked to medium unless otherwise specified. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shareables
Warm Mushroom & Truffle Whipped Ricotta
Whipped ricotta with roasted mushrooms, finished with truffle butter and cracked pepper, served with grilled pita bread
Boo's Duck Fat Chicken Wings
Six crisp confit wings, oven baked with Legion wing rub. Served with house made Citra-hopped pickles and blue cheese-ranch dressing
Pretzel Beer Rolls
Warm, pretzel rolls made with our craft-brewed beer and tangy buttermilk, topped with sea salt and baked fresh to order. Served with a rich, creamy pimento cheese butter, house made beer cheese and whole grain mustard
Brewer's Dip Board
Pretzel beer rolls and crisp flatbread with prosciutto, pimento cheese, hummus, whipped ricotta, pecorino, honey, marinated olives, pickles, and mustard
Wood-Fired Mama’s Meatball Skillet
Mama’s meatballs, marinara, and whipped ricotta
Fire Roasted Corn Ribs
Seasoned with Cotija cheese, mayo, lime, and chili powder
Wood-Fired Sandwiches
All handhelds are served with Chiparrone’s. Substitute a regular side for an additional $2.50 or deluxe side for an additional $3.50
Wing Rub Chicken Pita Wrap
Wood-grilled chicken breast dusted with Legion wing rub, topped with Juicy Jay slaw, spicy honey, house-made citra-hopped pickles, and tomato on a warm pita
Chopped Turkey Caesar BLT
Sliced turkey breast, applewood bacon, crispy romaine lettuce, tomatoes, and tangy Caesar dressing on a crusty seeded roll
Grilled Steak Sandwich
Wood-grilled marinated flank steak, chimichurri
mayo, avocado salsa, pickled jalapenos, pickled
red onions, sliced tomatoes, shredded lettuce
and monterey jack cheese on home-made bread
mayo, avocado salsa, pickled jalapenos, pickled
red onions, sliced tomatoes, shredded lettuce
and monterey jack cheese on home-made bread
A la Vodka and Chicken Cutlet
A rich, creamy vodka sauce with pancetta, a hint of tomato, and a touch of spice, with fontina, basil, fresh mozzarella and crisp chicken cutlet on a Bollito roll
That Burger*
Wood-grilled burger patty with applewood bacon, cooper sharp American cheese, caramelized onions, hop pickles, tomato, and WM sauce on a Martin’s potato bun
The Italian Panuzzo Sando
Ham, salami, pepperoni, fresh mozzarella, roasted peppers, and balsamic glaze on our crusty pizza bread
Pizzas
Traditional Neapolitan style pizzas cooked with a slight char in our wood burning oven. Substitutions limited.
No half toppings or half pizzas. Cut upon request, to preserve the integrity of our thin crust pizzas.
Butter Chicken
Traditional Indian-spiced creamy tomato sauce, yogurt-marinated chicken, mozzarella, aged provolone, red onion, and cilantro
Potato with Créme Fraîche & Bacon
Shaved and crushed potato, crispy bacon, thyme, and pecorino
Alla Vodka and Pesto Chicken
A rich, creamy vodka sauce with imported pancetta, a hint of tomato, and a touch of spic, fontina, basil, fresh mozzarella, pesto and chicken cutlet
Roasted Mushroom
Fire-roasted mushrooms, caramelized onions, arugula, goat cheese, Parmesan, and truffle oil
Buffalo Chicken
Chicken roasted with Legion buffalo sauce, topped with cheddar cheese, bleu cheese and ranch
Cheese
Fresh house made mozzarella, tomato and basil
Pepperoni
Sliced pepperoni with our house made mozzarella
Wise Guy
Mama's Meatballs, pepperoni, ricotta, marinara, and mozzarella cheese
Add Ons
Mushroom | Peppers and Onions | Caramelized Onions | Artichokes | Prosciutto | Anchovy | Kalamata Olives | Pepperoni | Sausage | Bacon | Spicy Salami | Banana Peppers
Salads & Bowls
Chicken Souvlaki Chopped Salad
Wood-grilled chicken souvlaki kabobs over romaine and local greens topped with red onions, avocado, cucumber, tomato, citra-hopped pickles, roasted peppers with Juicy Jay dressing
Not Really A Caesar
Shaved brussels sprouts, romaine, red onion, croutons and a creamy parmesan dressing | Add Chicken $4, Add Steak $5.
Sides
Mac n' Cheese
Mexican Street Corn Ribs
Side Caesar Salad
Batata Harra
Juicy Jay Slaw
Roasted Broccoli
Side Salad
Wood Charred Fingerlings
Sweet Potato Fingerlings
Dessert
Limoncello Tiramisu
*These items are cooked to medium unless otherwise specified. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shareables
Warm Mushroom & Truffle Whipped Ricotta
Whipped ricotta with roasted mushrooms, finished with truffle butter and cracked pepper
Fire Roasted Corn Ribs
Fire-roasted corn ribs seasoned with Cotija cheese, mayo, lime, and chili powder
Boo’s Duck Fat Chicken Wings
Six crispy confit wings, oven-baked with Legion wing rub. Served with house-made citra-hopped pickles and blue cheese ranch dressing
Salads & Bowls
Chicken Souvlaki Chopped Salad
Wood-grilled chicken souvlaki kabobs over romaine lettuce and local greens topped with red onions, avocado, cucumber, tomato, house-made citra-hopped pickles, roasted pepers and choice of dressing
Not Really A Caesar
Shaved brussel sprouts, romaine lettuce, red onion and a creamy parmesan dressing | Add chicken $4, Add Steak
Sides
Mexican Street Corn Ribs
Side Caesar Salad
Batata Harra
Roasted Broccoli
Side Salad
Wood Charred Fingerlings
Sweet Potato Fingerlings
Wood-Fired Sandwiches
All handhelds are served with Roasted Broccoli. Substitute a regular side for an additional $2.50 or deluxe side for an additional $3.50
Wing Rub Chicken Pita Wrap
Wood-grilled chicken breast dusted with Legion wing rub, topped with spicy honey, house-made citra-hopped pickles, and tomato on a gluten free bun
Brewers Burger*
Two char-grilled patties, American cheese, lettuce, tomato, red onions, house-made citra-hopped pickles and special sauce on a gluten free bun
Grilled Steak Sandwich
Wood-grilled marinated flank steak, chimichurri mayo, avocado salsa, pickled jalapenos, pickled red onions, sliced tomatoes, shredded lettuce and monterey jack cheese on a gluten-free bun
Chicken Souvlaki Kabob
Wood-grilled chicken souvlaki kabobs with hummus, tzatziki, warm corn tortillas and citra-hopped pickles