Weekly Special
Sunday
June 8th
Wood-fired shrimp served over rice noodles, tossed in a savory ginger-scallion dressing, and finished with pickled carrots, roasted peanuts, and fresh cilantro *AVAILABLE EVERYDAY*
Wood-fired shrimp served over rice noodles, tossed in a savory ginger-scallion dressing, and finished with pickled carrots, roasted peanuts, and fresh cilantro *AVAILABLE EVERYDAY*